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Synopsis : The Distilleries of Vancouver Island written by Marianne Scott, published by TouchWood Editions which was released on 2021-05-11. Download The Distilleries of Vancouver Island Books now! Available in PDF, EPUB, Mobi Format. On the map, you can see the distribution of craft and artisan distilleries across Vancouver Island and the Gulf Islands. They are arranged by region, allowing visitors to group one or more distilleries per day. -- A guided tour that highlights the recent evolution of the 21 craft and artisan distilleries that have sprung up on Vancouver Island and the Gulf Islands. In the past five years the number of craft and artisan distilleries on Vancouver Island and the Gulf Islands has more than doubled. A change in the provincial liquor laws in 2013 made small-batch distilling a viable business and with this alternative to high-volume, mass-market liquor comes a focus on local ingredients and distinctive flavours. From relative veterans like Merridale and Sheringham, to the newest stills on the block, you'll meet a group of entrepreneurs unbound by traditional liquor-making rules who are creating vodkas, gins, whiskeys, and liqueurs with their own unique characteristics, using a wide range of grains, fruit, botanicals, peat smoke, seaweed, and spices. Craft-spirits enthusiast Marianne Scott introduces readers to the methods distillers use to develop their spirits, how they learned their craft, the products they make, and the recognition they've garnered. With an introduction on the history of spirit making and the process of distilling, a glossary of common distilling terms, cocktail recipes inspired by each distillery's products, and a map to help you organize your ideal tasting tour, Vancouver Island's Spirits has everything you need to jump into the region's burgeoning craft-spirits scene.
Type: BOOK - Published: 2021-05-11 - Publisher: TouchWood Editions
A guided tour that highlights the recent evolution of the 21 craft and artisan distilleries that have sprung up on Vancouver Island and the Gulf Islands. In the past five years the number of craft and artisan distilleries on Vancouver Island and the Gulf Islands has more than doubled. A change in the provincial liquor laws in 2013 made small-batch distilling a viable business and with this alternative to high-volume, mass-market liquor comes a focus on local ingredients and distinctive flavours. From relative veterans like Merridale and Sheringham, to the newest stills on the block, you'll meet a group of entrepreneurs unbound by traditional liquor-making rules who are creating vodkas, gins, whiskeys, and liqueurs with their own unique characteristics, using a wide range of grains, fruit, botanicals, peat smoke, seaweed, and spices. Craft-spirits enthusiast Marianne Scott introduces readers to the methods distillers use to develop their spirits, how they learned their craft, the products they make, and the recognition they've garnered. With an introduction on the history of spirit making and the process of distilling, a glossary of common distilling terms, cocktail recipes inspired by each distillery's products, and a map to help you organize your ideal tasting tour, Vancouver Island's Spirits has everything you need to jump into the region's burgeoning craft-spirits scene.
Type: BOOK - Published: 2020-03-31 - Publisher: Appetite by Random House
Shortlisted for the 2021 Gourmand Award for Best in the World - Drink Culture! From award-winning author of Canadian Whisky, Davin de Kergommeaux, comes a definitive guide to over 200 distilleries across Canada and the array of spirits they make. The Definitive Guide to Canadian Distilleries is an indispensable guide to the past, present and future of Canada's distilleries. Written by bona fide Canadian spirits expert Davin de Kergommeaux, this book covers more than 200 of the most exciting and cutting-edge distilleries, large and small, who are shaping the industry today. Just a decade ago, fewer than a dozen distilleries, concentrated in two provinces, produced almost all the spirits (mainly whisky) made in Canada. Today, there is a movement afoot in Canada's spirits world. There has never been a better selection of rich specialty spirits--from gin to moonshine, from flavoured vodka to liqueurs--to tempt the palate and supplement your long-time favourites. Despite flourishing public enthusiasm for Canada's distillers, other than incomplete and inaccurate web-based information, no one has offered consumers an all-inclusive guide... until now. Using a trademark (and witty) blend of narrative, tasting notes, inventive cocktail recipes and vibrant photos, de Kergommeaux shares the unique genesis of each of these distillers who are pushing the boundaries and flavours of spirits of all kinds. Divided geographically with suggested distillery routes, and filled with key tour information as well as breakout features of the most exciting people and spirits today, The Definitive Guide to Canadian Distilleries is a treasured souvenir and fun companion to the distilleries in every corner of the country, and a must-have guide for curious drinkers and expert connoisseurs alike.
Type: BOOK - Published: 2008-05-01 - Publisher: Dorling Kindersley Ltd
Featuring every aspect of whisky, this Eyewitness Companion is the whisky lover’s dream. Laying out the bare facts, Whisky deals with everything from tasting to production techniques, from origins to distilleries, to cocktail recipes. Whether you want to research more about your favourite whisky or distillery, or you want to discover an untapped gem, with other 150 varieties this book holds all the information you need. Formatted into a pocket-size guide, Whisky can be enjoyed at your leisure, be it at a restaurant, a whisky shop, or even on a trip to a distillery.
Type: BOOK - Published: 2014-04-01 - Publisher: TouchWood Editions
In Food Artisans of Vancouver Island and the Gulf Islands, well-known and loved food writer Don Genova compiles a guide of the best food producers of Vancouver Island and the Gulf Islands. Using his first-hand experience as host of CBC Radio Victoria's weekly column "Food Matters," and based on interviews he conducted as a food writer for various publications, Genova introduces readers to the many talented and passionate people and companies throughout the region—all of whom are working to promote a growing food culture. Meet the local food artisans and learn about their history, discover favourite offerings by the producers, and get a sense of how well you can eat if you buy local. The book also includes suggested daytrips and readings, sustainability definitions, and an index. Open the door to the islands' food network, and discover high-quality food products made with love and care in this region. Food Artisans of Vancouver Island and the Gulf Islands is your guide to the best of the islands' food and produce.
Type: BOOK - Published: 2016-07-01 - Publisher: Rough Guides UK
The Rough Guides Snapshot Canada: Vancouver and Vancouver Island is the ultimate travel guide to this area of Canada. It leads you through the region with reliable information and comprehensive coverage of all the sights and attractions, from scenic Vancouver across the Georgia Strait to Victoria and the great outdoors of Vancouver Island and the Pacific Rim National Park, or along the picturesque Sea to Sky Highway to Whistler. Detailed maps and up-to-date listings pinpoint the best cafés, restaurants, hotels, shops, bars and nightlife, ensuring you make the most of your trip, whether passing through, staying for the weekend or longer. The Rough Guides Snapshot Canada: Vancouver and Vancouver Islandcovers Vancouver, the Sunshine Coast, the Sea to Sky Highway, Whistler, the Cariboo, Victoria, the Southern Gulf Islands, Hwy-14: Victoria to Port Renfrew, Hwy-1: Victoria to Nanaimo, from Nanaimo to Port Alberni, Pacific Rim National Park Reserve, Northern Vancouver Island. Also included is the Basics section from the Rough Guide to Canada, with all the practical information you need for travelling in and around Vancouver and Vancouver Island, including accommodation, transport, food, drink, costs, health and outdoor activities. Also published as part of the Rough Guide to Canada. The Rough Guides Snapshot Canada: Vancouver and Vancouver Islandis equivalent to 130 printed pages.
Type: BOOK - Published: 2017-10-03 - Publisher: Appetite by Random House
Savour the bold notes and rich varieties of Canadian whisky with this fully revised, updated, and indispensable guide. This fully updated and revised edition of the award-winning Canadian Whisky invites you on a journey across Canada and back through time to discover the story of this unique spirit. Independent whisky expert Davin de Kergommeaux weaves a compelling narrative, beginning with the substance of Canadian whisky—grains, water, and wood—and details the process of how it’s made and how to taste it. He traces the fascinating history of the country’s major distilleries and key visionaries, and introduces the present-day players—big and small—who are shaping the industry through both tradition and innovation. Newly designed, and now including a map of Canada’s whisky distilleries, over 100 up-to-date tasting notes, and a handy tasting checklist, Canadian Whisky reflects the latest research on flavour development and the science of taste. At once authoritative and captivating, this is a must-have resource for beginners, enthusiasts, and aficionados alike.
Authors: Graham Stewart, Charles Bamforth, Inge Russell
Categories: Technology & Engineering
Type: BOOK - Published: 2021-09-22 - Publisher: Academic Press
Whisky and Other Spirits: Technology, Production and Marketing, Third Edition continues to provide details from raw materials to the finished product, including production, packaging and marketing. It focuses on the science and technology of the process as well as the environment in which it is produced. Today, environmental concerns and sustainability of products has taken on a new level of importance. Traditional ways of packaging and marketing have also changed dramatically in recent years as the technology of packaging has moved from a staid bottle industry to spirit products that cross traditional beverage categories and packaging. This new edition provides the latest changes in industry and the beverages market. All chapters are updated, with new chapters added to help improve research and development, and to increase production of not only whiskey but other spirits such as gin and rum and white spirits. This new edition also discusses trendy reduced alcohol and no alcohol products. Presents a detailed look into current global situation for whisky and spirits production Highlights craft distilling and the challenges craft distillers face by presenting the art of spirit production in clear detail Presents insights into how marketing has changed for distilled products, with an emphasis on new mobile technologies
Type: BOOK - Published: 2012-05-08 - Publisher: McClelland & Stewart
Davin de Kergommeaux takes readers on a journey through the first systematic presentation of Canadian whisky: how it's made, who makes it, why it tastes the way it does, its history, and the rich, centuries-old folklore surrounding it. Join whisky authority Davin de Kergommeaux on a pan-Canadian journey from British Columbia to Nova Scotia, celebrating the diversity of Canada's unique spirit. With his conversational and accessible tutelage, de Kergommeaux offers readers a carefully researched, reliable, and authoritative guide to Canadian whisky that is, quite simply, not available anywhere else. Not only a book describing the history and culture of the spirit, Canadian Whisky: The Portable Expert is also an informed exploration of taste. For the first time, whisky consumers -- experts and novices alike -- can approach Canadian whisky with a connoisseur's appreciation of its rich subtleties.
Type: BOOK - Published: 2021-07-12 - Publisher: FriesenPress
The BC Spirits Cocktail book is the combination of a province wide guide book to the burgeoning distillery culture as well as an indepth and creative cocktail book. Showcasing the stories behind the distilleries, the people that run them and the spirits they make and how to use them in inventive and tasty cocktails.
Type: BOOK - Published: 2012-09-03 - Publisher: Dorling Kindersley Ltd
Now in PDF. From Banffshire to Bangalore, take a look at the expanding world of whisky with The Whisky Opus. Find out all about the major whisky-producing countries and 175 of the world's best distilleries. Explore every whisky style from single malt to poteen, their history and the fascinating stories behind the distilleries that make them plus learn how to train your palate with the help of 500 evocative tasting notes. Whether new to the wonders of whisky or on the road to becoming a connoisseur, whisky fans will find this book tells them everything they want to know. Elegant, classy and written by 3 renowned whisky writers, make The Whisky Opus your tipple of choice.
Type: BOOK - Published: 2015-09-29 - Publisher: TouchWood Editions
A celebration of British Columbia's coastal cuisine with recipes and fork-lore from the region’s farmers, artisans, fishers, foragers, and chefs. The Butcher, the Baker, the Wine and Cheese Maker by the Sea is a tribute to the remarkable innovators and culinary leaders who make up west coast food culture. Discover some of the most diverse and delicious food on the planet--from the fabulous food-truck fare of Tofino to the elegant dishes of downtown Vancouver’s five-star restaurants, along the Sea to Sky highway to the famous après-ski pub grub of Whistler and the hearty, homegrown smorgasbord of the lush farming valley of Pemberton. In addition to delicious recipes, such as Beignet with Baked Bowen Apples, Sea Urchin Bruschetta with Avocado, Pepperoncino and Spot Prawns, and Huckleberry Crème Brûlée, this collection features the stories of more than 150 of the area’s experts. Discover why Vikram Vij is the maharaja of the west coast, how Lisa Ahier put a gourmet spin on traditional Texas taste, what inspired David Hawksworth to create his own foundation for young chefs, and where Donna Plough grows her sought-after BC artichokes. The follow-up to the international award-winning The Butcher, the Baker, the Wine and Cheese Maker: An Okanagan Cookbook, this collection is a commemoration of the intricate community, network, and culture that defines British Columbia’s coastline and the abundance it has to offer.
Type: BOOK - Published: 2021-11-02 - Publisher: Apa Publications (UK) Limited
Insight Guides Explore Vancouver & BC Travel made easy. Ask local experts. Focused travel guide featuring the very best routes and itineraries. Discover the best of Vancouver & BC with this unique travel guide, packed full of insider information and stunning images. From making sure you don't miss out on must-see, top attractions like Vancouver Lookout, Pacific Rim National Park Reserve and the Vancouver Aquarium, to discovering cultural gems, including exploring sprawling Stanley Park with its beaches and lakes, walking across the awesome Capilano Suspension Bridge and perusing the delights of Vancouver's vibrant Chinatown, the easy-to-follow, ready-made walking routes will save you time, and help you plan and enhance your visit to Vancouver & BC. Features of this travel guide to Toronto & Ontario: - 16 walks and tours: detailed itineraries feature all the best places to visit, including where to eat and drink along the way - Local highlights: discover the area's top attractions and unique sights, and be inspired by stunning imagery - Historical and cultural insights: immerse yourself in Vancouver & BC's rich history and culture, and learn all about its people, art and traditions - Insider recommendations: discover the best hotels, restaurants and nightlife using our comprehensive listings - Practical full-colour maps: with every major sight and listing highlighted, the full-colour maps make on-the-ground navigation easy - Covers: Waterfront and Downtown, Chinatown and Gastown, Stanley Park, University of British Columbia, Capilano and Grouse Mountain, Sea to Sky Highway, the Okanagan, Revelstoke to the Rockies, Victoria Downtown and around, Victoria Rockland and Gonzales, Cowichan Valley and Nanaimo, Pacific Rim National Park Reserve, Northern Vancouver Island, Highway 16 and Haida Gwaii Looking for a comprehensive guide to Vancouver & BC? Check out Insight Guides Canada for a detailed and entertaining look at all the country has to offer. About Insight Guides: Insight Guides is a pioneer of full-colour guide books, with almost 50 years' experience of publishing high-quality, visual travel guides with user-friendly, modern design. We produce around 400 full-colour print guide books and maps as well as phrase books, picture-packed eBooks and apps to meet different travellers' needs. Insight Guides' unique combination of beautiful travel photography and focus on history and culture create a unique visual reference and planning tool to inspire your next adventure.